Elevate your cheese and charcuterie presentation with our exquisite handmade wood-turned cheese knives. Created as the ultimate accompaniment to our collection of cheese boards and charcuterie boards, these knives are available in a range of captivating wood options: Irish Oak, Yew, Spalted Beech, or Irish Cherry. Customize your cheese knife further by choosing from our blade options: the mini cleaver for cheddars, the classic curved blade for a variety of cheeses, or the holey blade perfect for soft cheese types like brie. Skillfully crafted in our Co Kildare workshop, each knife is a unique blend of functionality and beauty, making it a must-have for any discerning cheese connoisseur.